A light and fluffy vanilla sponge cake layered with a smooth dulce de leche filling and finished with a delicate dulce de leche frosting made with cream cheese and whipped cream. Inspired by one of Argentina’s most beloved flavors, this elegant cake is rich yet perfectly balanced, bringing the unmistakable taste of authentic dulce de leche to every bite. Allergens: Dairy, Gluten, Eggs. Storage instructions: Keep refrigerated and consume within 3 days for best freshness.