Inspired by the traditional Swedish summer celebration, our Swedish Midsummer Layer Cake features light and delicate sponge cake made with a blend of potato flour and all-purpose flour, creating an exceptionally soft, tender crumb. The layers are filled with fresh whipped cream and a vibrant mix of raspberries, blueberries, and blackberries, then topped with an abundance of fresh seasonal berries. Light, refreshing, and beautifully balanced, this elegant cake is made from scratch with premium ingredients and is never overly sweet, allowing the fresh berries and delicate sponge to shine in every bite. Perfect for birthdays, celebrations, or any occasion worth sharing. Allergens: Wheat (Gluten), Eggs, Milk.